Overview

Introduction

Following on from part one of our 8 scientifically proven weight loss strategies, where we covered metabolism, calorie deficit, as well as high-interval training vs. steady-state training and their impact on weight loss, we delved into details like how stored fat can be utilised to burn energy and how the after burn of specific exercise methods can alter your weight loss trajectory.

In part two of 8 scientifically proven weight loss strategies, we focused more on strength training and nutrition and how these can contribute to effective fat loss.

If you haven’t read parts one or two yet, I highly recommend doing so, as this will ensure you don’t miss a beat in your weight loss journey!

In the journey towards fat loss, we often focus on exercise and nutrition, but two critical factors—sleep and stress management—play equally vital roles. Picture this: quality sleep is like hitting the reset button for your body, crucial for hormonal balance and appetite regulation. Yet, when sleep is lacking, hormones like leptin and ghrelin go haywire, leading to increased hunger and potentially derailing your fat loss efforts.

Meanwhile, chronic stress can wreak havoc on your waistline. Stress-induced cortisol levels can trigger emotional eating, particularly of comfort foods, contributing to fat storage, especially around the abdomen. But fear not, effective stress management techniques like meditation and physical activity can help regulate cortisol levels, enabling a healthier relationship with food and aiding in your fat loss journey.

Now, let’s debunk a pervasive myth: spot reduction.

While many believe targeted exercises can zap fat from specific areas, science tells us otherwise.

Despite countless crunches or leg lifts, fat loss doesn’t occur exclusively in those targeted spots. Instead, the body mobilises fat from various regions during exercise, influenced by genetics, hormones, and overall body composition.

In essence, achieving fat loss requires a complete approach—combining exercise, nutrition, quality sleep, and stress management. So, as we delve deeper into sleep, stress, and the myth of spot reduction, remember that sustainable changes in body composition involve addressing the entire system, not just isolated efforts. Let’s unravel the truth together and pave the way for a healthier, fitter you.

References

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[02] Hall, K. D., Heymsfield, S. B., Kemnitz, J. W., Klein, S., Schoeller, D. A., & Speakman, J. R. (2012). Energy balance and its components: implications for body weight regulation. The American journal of clinical nutrition, 95(4), 989–994. https://doi.org/10.3945/ajcn.112.036350

[03] Thomas, D. M., Bouchard, C., Church, T., Slentz, C., Kraus, W. E., Redman, L. M., Martin, C. K., Silva, A. M., Vossen, M., Westerterp, K., & Heymsfield, S. B. (2012). Why do individuals not lose more weight from an exercise intervention at a defined dose? An energy balance analysis. Obesity reviews : an official journal of the International Association for the Study of Obesity, 13(10), 835–847. https://doi.org/10.1111/j.1467-789X.2012.01012.x

[04], Strasser, B., Siebert, U., & Schobersberger, W. (2010). Resistance training in the treatment of the metabolic syndrome: a systematic review and meta-analysis of the effect of resistance training on metabolic clustering in patients with abnormal glucose metabolism. Sports medicine (Auckland, N.Z.), 40(5), 397–415. https://doi.org/10.2165/11531380-000000000-00000

[05] Alahmadi MA (2014) High-intensity Interval Training and Obesity. J Nov Physiother 4: 211. doi:10.4172/2165-7025.1000211

[06] Layman, D. K., Boileau, R. A., Erickson, D. J., Painter, J. E., Shiue, H., Sather, C., & Christou, D. D. (2003). A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women. The Journal of nutrition, 133(2), 411–417. https://doi.org/10.1093/jn/133.2.411

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